In the kitchens…

  • Gas hob (4 burner) with range-hood
  • Two-door fridge/freezer
  • Microwave & toaster (Tor Cottage only)
  • Smart oven for toasting & baking (Whaleback only)
  • Electric kettle
  • Weber bbq on the deck
  • Coffee – stainless steel french press/coffee plunger, insulated espresso cups,
  • Tea – tea pot, tea strainer, tea mugs
  • Glassware – selection of wine and drinking glasses
  • Crockery – service for four (Tor) or six (Whaleback) including dinner plates, side plates, bowls, 18/10 cutlery.
  • Cookware – stainless steel saucepans, (no teflon), roasting tray, mixing/salad bowls, colander
  • Utensils – chopping boards, kitchen knives, peeler, can opener, cork screw, whisk, masher, spatula, tongs, scissors, grater, garlic press salad servers, and wooden spoons
  • Extras – ground coffee, black leaf tea, black and herbal tea bags, sugar, cooking oil and balsamic vinegar, salt, pepper, toothpicks
  • Paper towel, plastic wrap, aluminium foil, tea towels,
  • Cleaning – detergent, kitchen sponge & scourer, rubber gloves, dish rack, tea towels, rubbish & recycling bins and bin liners, bin for food scraps
  • Bucket with additional cleaning items under the kitchen sink
  • Vacuum cleaner, broom, dustpan.
  • Large rubbish & recycling bins outside


Emmaville CLub Hotel

Eating Out?

Anketell Forest recommends: 

  • The Corner Life & Style Store & Cafe, 212 Rouse (Main) St, Tenterfield. For breakfast, lunch (and sometimes dinner) by the fire or on the terrace. Ph: 02 6736 1812.
  • Red Clove Indian Restaurant, 281 Grey (Main) St, Glen Innes. Delicious Indian food. Good value. Open most days for lunch and dinner.
    Ph: 02 6732 6080.
  • The Club Hotel (Bottom Pub), Emmaville
    A classic Australian pub in an historic mining village. Counter lunches 12-2pm, dinner 6-8pm most days. Take the scenic route via Torrington then the highway home via Deepwater (1.5hr round trip) or via Glen Innes (2hrs).
    Ph: 02 6734 7304.

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